Whats on the blog...
New Zealand's cost of living issues New Zealand's cost of living is skyrocketing, and food seems to be one of the areas hit the hardest. With each trip to the grocery store or restaurant, it can feel like we're being...
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These sweet pumpkin fritters are a real treat, dusted with cinnamon sugar and made with either butternut or pumpkin. The kids will love these, and they won't realise they are getting a serving of veggies! They make a hearty addition to...
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Its the Queens Birthday Weekend coming up so what better way to celebrate a lazy long weekend than with some yummy, warming scones! The secret to getting scones just perfect is to keep the butter as cold as possible. We even popped...
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You may have had overnight oats before (bircher muesli), and this is a similar way of preparing this easy and nutritious breakfast. It's basically soaking seeds overnight in your favourite plant milk to let it thicken and in the morning...
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Feta is something that can really make a salad pop, and it's something that you may have missed since going plant-based. There are dairy-free versions available to buy but often only found in speciality shops. So this is a vegan version that...
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