The Couples Box

Meal 1 - Mediterranean Lentil & Barley Salad

This hearty salad has brown lentils, barley, red capsicums, green olives, spring onions and avocado, dressed in a balsamic and oregano dressing.

Meal 2 - Aubergine & Chickpea Curry

A creamy Indian spiced curry of aubergines, chickpeas and spinach, in a coconut and tomato gravy, with baby spinach leaves, served with a side of rice.

Meal 3 - Mexican Bean Cakes

These cakes are made with kidney beans, brown rice, orange capsicum, red onion and sunflower seeds. They are baked and served with a simple side salad and a tomato, coriander, lemon and lime guacamole. 

Meal 4 - Cannellini Summer Bowl

Quinoa dressed in a tangy lemon and coriander sauce, with cannellini beans, cherry tomatoes and avocado.  

Feeds 2 adults

Pantry-Staples